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The latest episode of Farm Fresh Table is available now. Episode 5 is Farm Fresh Table's holiday episode; the one where we visit Gaining Ground Farm and stop by the River Arts District tailgate market.
Whether you have a bounty of fresh produce from your own garden, your local tailgate market or one of Buncombe County’s numerous farms; Farm Fresh Table is here with recipes and tips. Follow local chef and farm owner, Sebastiaan Zijp, as he talks to Buncombe County farmers about what’s fresh in the garden, then puts together a meal with all that goodness straight from the farm.
In this episode Sebastiaan prepares a cauliflower gratin and pan-seared brussels sprouts that would make great sides for any holiday meal and shows us how to make his showstopper Dutch apple pie.